The Rasoi Cleaver knife is hand-forged by blacksmiths in Reha, Gujarat, and finished with an oiled teakwood handle and brass rivets. A dying art, Reha black-smithery was once renowned for producing swords and weaponry for the Royal families of the region. Tula’s range of kitchen knives preserves their traditional techniques and finds them a relevant place in our every day.

The Rasoi Cleaver is a heavyweight knife designed to cut through animal bone, joints, and meat. It can take on heavier varieties of squash, root vegetables and melons like pumpkin, jackfruit and tapioca.